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Sharing Intrigue with 3-Michelin-Star Chef Andreas Caminada

SHARING INTRIGUE WITH 3-MICHELIN-STAR CHEF ANDREAS CAMINADA
Tuesday 30th October - Friday 2nd November 2018, from 6:00 PM – 11:00 PM
At Jojo Restaurant, level 1



3-Michelin-Star Swiss Chef Andreas Caminada shares his unique, intriguing 1-Michelin-Star IGNIV restaurant concept, with diners at The St. Regis Bangkok. Together with his Head Chef Marcel Skibba of IGNIV in St. Moritz, Chef Andreas presents a sophisticated, an entirely different 3-course fine dining social experience.

As Switzerland’s most acclaimed chef, Andreas presents clean flavors, vibrant colors and a reverence for ingredients, in an array of up to 16 stimulating sharing plates, over 3 courses, plus a small appetizer and post-dessert candy store.
Prices are listed below:
  • 3-Course Dinner Menu:
    THB 5,297 net* per person
  • 3-Course Dinner Menu with wine pairing:
    THB 8,593 net* per person
For more information, please call +66-2207-7777 or email fb.bangkok@stregis.com
*Prices are inclusive of prevailing government tax and service charge (17.7%)
*Above Prices are subject to credit card fee of 3%

*  *  *  *  *  *
Menu
SMALL APPETIZER
STARTER
Hamachi - Radish - Avocado
Langoustine - Papaya - Spices
Duck Liver - Yoghurt - Physalis
Lettuce - Egg Yolk - Truffle
Vegetable Salad IGNIV
Turbot - Sauerkraut - Alba Truffle

MAIN COURSE
Fish Soup IGNIV
Beef - Morning Glory - Onion
Chicken – Aubergine - Lemon - Garlic
Pork Belly - Celery - Pineapple - Truffle

DESSERT
Egg Surprise - Caramel
Mango - Coriander
Swiss Chocolate - Coffee
Strawberry - Cheese cake
Yogurt - Lychee
Passion fruit - Rice - Shiso

CANDY STORE

Coffee or Tea

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